Sugar Check for Kids
100% whole wheat bread swirl

Pepperidge Farm

100% whole wheat bread swirl

C2.1g sugar
(Low Sugar)
Nut-freeNo dyes

76

Calories

per serving

2.1g

Sugar

per serving

3.4g

Protein

per serving

1.7g

Fiber

per serving

Why it's a good choice

  • Only 2.1g added sugar
  • Free from artificial dyes
  • Nut-free - school-safe

Ingredients

Whole wheat flour, water, sugar, wheat gluten, raisins, yeast, soybean oil, contains 2 percent or less of: wheat flour, cinnamon, oat fiber, salt, dextrose, monoglycerides, calcium propionate and sorbic acid to retard sp…

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Whole wheat flour, water, sugar, wheat gluten, raisins, yeast, soybean oil, contains 2 percent or less of: wheat flour, cinnamon, oat fiber, salt, dextrose, monoglycerides, calcium propionate and sorbic acid to retard spoilage, nonfat milk*, wheat starch, sucralose, soy lecithin.

Full nutrition & rating details

Nutrition Facts

Serving size 1 ONZ (28 g)

Amount per serving

Calories

76

% Daily Value*

Total Sugars 4.2g

Includes 2.1g Added Sugars

4%

Dietary Fiber 1.7g

6%

Protein 3.4g

Sodium 102mg

4%

*The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Sugar rating

C
Low Sugar

0.5-3g added sugar per serving

2.1g added sugar ≈ 8% of the 25g daily added-sugar limit (AHA, ages 2-18).

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Source note: added_sugar=2.1g/serving (≤3g), OFF 2026-09