Pepperidge Farm
Farmhouse hearty buns
200
Calories
per serving
1.8g
Sugar
per serving
9g
Protein
per serving
2g
Fiber
per serving
Why it's a good choice
- Only 1.8g added sugar
- 9g protein per serving
- Free from artificial dyes
- Nut-free - school-safe
Ingredients
enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, wheat gluten, yeast, sugar, dehydrated potatoes, contains 2% or less of: soybean oil, salt, datem, nonfat milk*, co…
View full ingredients
enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, wheat gluten, yeast, sugar, dehydrated potatoes, contains 2% or less of: soybean oil, salt, datem, nonfat milk*, corn flour, calcium propionate and sorbic acid to extend freshness, fermented potato flour, wheat flour, sodium stearoyl lactylate, natural flavors, dextrose, malted barley flour, monoglycerides, annatto and turmeric extracts for color, sesame seeds,
Full nutrition & rating details▼
Nutrition Facts
Serving size 1 bun (71 g)
Amount per serving
Calories
200
% Daily Value*
Total Sugars 5g
Includes 1.8g Added Sugars
4%
Dietary Fiber 2g
7%
Protein 9g
Sodium 350mg
15%
*The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Sugar rating
0.5-3g added sugar per serving
1.8g added sugar ≈ 7% of the 25g daily added-sugar limit (AHA, ages 2-18).
About our rating system →Source note: added_sugar=1.8g/serving (≤3g), OFF 2026-09
